RC Willey Appliances Cooking Cooktops
Shop Cooktops at RC Willey
Elevate your cooking experience with our versatile and high-quality cooktops, whether you crave the power of gas, the sleekness of electric, or the efficiency of induction.
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Explore NowFind the Perfect Cooktop for Your Kitchen at RC Willey
They say the kitchen is the heart of the home—and the cooktop is where the magic really happens. Whether you call it a cooktop, a stove top, or even a hob, this is where meals turn into memories.
At RC Willey, we know picking the right cooking surface is a big deal. From gas to electric to induction, we’ll help you find the one that fits your style, your space, and your way of cooking.
What’s a Cooktop, Exactly?
A cooktop is simply the cooking surface built right into your countertop. It’s separate from the oven, so you can design your kitchen exactly the way you want.
- Cooktop = Just the burners.
- Range = Cooktop + oven in one unit.
If you want the freedom to place your burners anywhere and pair them with a separate wall oven, you’re looking for a cooktop.
Types of Cooktops
Gas Cooktops
Loved by home chefs for their instant heat and flame control, gas cooktops make it easy to go from a rolling boil to a slow simmer in seconds.
Why you’ll love it:
- Instant, visible flame for precise cooking
- Works during power outages
- Great for all cookware (especially woks)
Keep in mind:
- Requires a gas line
- Grates and burners take more time to clean
Pro Tip: Look for sealed burners to make cleanup easier and continuous grates so you can slide pots around without lifting them.
Electric Cooktops
Sleek, modern, and easy to clean—electric cooktops are a kitchen favorite.
Two main styles:
- Radiant Coil: Affordable and reliable with visible coils.
- Smooth Glass-Ceramic: Flat, modern look with hidden heating elements.
Why you’ll love it:
- Smooth surface wipes clean
- Stylish, seamless design
- Even heat distribution
Keep in mind:
- Heats up and cools down slower than gas or induction
- Slightly less precise temperature control
Induction Cooktops
The high-tech choice—induction uses electromagnetic energy to heat your cookware directly. The cooktop itself stays cool to the touch.
Why you’ll love it:
- Fastest heating (boils water in minutes)
- Most energy-efficient option
- Incredibly precise temperature control
- Super easy to clean—spills don’t burn on
Keep in mind:
- Works only with magnetic cookware
- Usually costs more upfront
What to Look For in a Cooktop
- Design & Finish: Stainless steel, black stainless, or sleek glass—pick the style that matches your kitchen.
- Burner Setup: Need extra power burners for boiling or smaller ones for sauces? Choose a layout that fits your cooking habits.
- Controls: Traditional knobs or modern touch controls—both have their perks.
- Ventilation: Plan for a range hood or consider a cooktop with built-in downdraft ventilation.
- Easy Cleaning: Smooth surfaces and removable parts make life easier.
Cooktop vs. Range—Which Is Right for You?
- Cooktop: Just the burners, installed in your counter. Pair it with a separate oven.
- Range: Burners + oven in one unit.
- It’s all about how you like to cook and how you want your kitchen to look.
Cooktop & Stove Top FAQs
- What’s the difference between a cooktop and a stove top?
They’re often used interchangeably, but technically a cooktop is the built-in cooking surface in your countertop, while “stove top” can also refer to the top of a range (which combines burners with an oven).
- Can I replace my stove top with a cooktop?
Yes! Just make sure your space and connections (gas, electric, or induction) match the new unit’s requirements. You might need minor countertop adjustments for the perfect fit.
- Which is better—gas, electric, or induction?
It depends on your cooking style:
- Gas: Instant heat, precise control
- Electric: Sleek look, easy cleaning
- Induction: Fastest heating, most efficient, safest surface
- Do I need special pans for an induction cooktop?
Yes—induction only works with magnetic cookware like cast iron or magnetic stainless steel. If a magnet sticks to the bottom of your pan, it’s good to go.
- How do I clean my cooktop?
For smooth glass surfaces, let it cool, then wipe with a soft cloth and a gentle cleaner. For gas, remove grates and burner caps for easy washing. Always check your owner’s manual for care tips.
- Can I use a cooktop without a vent hood?
It’s possible, but a vent hood (or built-in downdraft system) helps remove smoke, steam, and cooking odors—keeping your kitchen fresher and cleaner.
- How long does a cooktop last?
With proper care, most cooktops last 10–15 years. Regular cleaning and following the manufacturer’s care instructions will help maximize its lifespan.
Upgrade Your Kitchen with RC Willey
From replacing your stove top to installing a high-tech induction model, RC Willey has the cooktop to match your cooking style. Browse our selection online or stop by in-store, and let’s get you cooking in style.
